Juicy balance between fruit and earthy spiciness, this is a gulpable Merlot!
Getting this kind of wine in a more famous region would cost an arm and a leg, but Lodi is low-key so Robin actually found this beautiful wine on the verge of being blended into bulk supermarket dregs -- Until Angels stepped in and rescued it!
Your everyday sipping red. For every big bottle of Merlot or Cab around the house, you'll want a couple of these because Da Da Da is twice as easy to open.
Dee-licious, it's rare to find a wine that's so fresh, ripe, and spicy all at once.
Jessica worked with a real quirky grapegrower and the highest altitude Zin we've ever heard of (3100 feet above sea level!). The vines are planted in hexagonal rows like a honeycomb -- the vineyard is crazy and Jessica struck gold with this unique place in the Sierra Foothills.
Since it's single-vineyard and relatively low yield, Jessica could only make a bit of this. Try it before it runs out.
Chardonnay with a gentle touch, nice and refreshing for hot summer days.
Robin's known for making big, complicated wines but he likes fun and easy Chardonnay just as much -- this little beauty was going to get lost in the masses of the bulk market until he swept in and saved it from obscurity.
If you're the kind of person who might open a bottle just because the sun is out and the sky is blue, this a great wine for the small, unplanned celebrations in life.
Fresh juicy Pinot from the coolest part of the Sonoma Coast.
This is the first red wine to be produced entirely at your winery in Sonoma -- Ryan didn't have to spend any money on expensive custom crush facilities thanks to your Angel funding. And he got stellar fruit off the spot market because of the 2012 surplus in Sonoma.
A great Pinot for under $10 isn't going to last very long on the site. Jump on this now or you'll have to wait for the 2013.
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