Ashley Herzberg
USA
A single harvest in Sonoma transformed this pre-med student into a winemaker
USA
A single harvest in Sonoma transformed this pre-med student into a winemaker
1,395 Ratings
540 Followers
Ashley has spent the better part of two decades making wines in Sonoma County at famed wineries like Mauritson, Amista and Bacigalupi. Now she’s making her own specially for you.
Ashley’s mission is to bring Angels premium wines from cool-climate areas like Russian River Valley and Sonoma Coast. Sparkling, white, red – you name it, she can make it!
Angel funding allows Ashley the opportunity to work with some of the region's best vineyards – making world-class wines from top-notch fruit – all while supporting growers, their employees and the community.
USA
She's grounded in Sonoma and Anderson Valley, but for Ashley - sky's the limit
1,822 Ratings
641 Followers
Australia
Giving you access to Australia's juiciest wines
8,332 Ratings
4,997 Followers
Peter’s story can be summed up in 5,000 acres — from helping out in a vineyard as a child to harvesting fruit from that exact same spot as a Senior Winemaker for Australia's most iconic producer Penfolds.
He’s spent the last 40 years making world-famous blends from Scotts Creek — the vineyard he helped plant as a kid — only now he’s making wines under his own name. It doesn't get much more full circle than that!
Leaving Spain for Sonoma, Montse earned her stripes in the Pedroncelli family, becoming only the third winemaker in the iconic winery’s 90+ year history and the first without the namesake.
It was love at first taste when she tried American Zinfandel. She’s since become a champion of the distinct Zins and reds of Dry Creek Valley — resonating with the flavors, sense of place and food friendliness all reminiscent of growing up in Catalonia.
While she’s found a home with a big winemaking family, she wasn’t born into one so she never thought she’d see her own name on a label. With Angel support, Montse is fulfilling her dream to bring her wines to the table.
Chile
He specializes in award-winning Chilean reds - with a sustainable side
5,613 Ratings
6,405 Followers
Chilean-born Cristián Vallejo has made wine all over the world — he even worked for Bordeaux’s iconic Château Margaux. Now he champions Cachapoal Valley — specifically the Millahue subregion — one of Chile’s up and coming areas for elegant, world-class Cabernet.
Combining elements of organic, biodynamic and natural winemaking, Cristián crafts bold, signature reds that have won accolades like “Best Chilean Wine” at the Decanter World Wine Awards.
Now your funding helps him channel his lifetime of expertise into his own signature versions of Chile’s hallmark red wines. And for supporting Cristián to share his favorite Chilean reds with everyday wine drinkers, the rewards are yours to savor!
Italy
A northern Italy legacy with 3 generations of Veneto expertise
518 Ratings
294 Followers
Mirko Sella is a bona fide expert of northern Italy, specifically world-famous Valpolicella, where he’s the third generation to make wine from his family’s vineyards.
When Angels voted to bring on more Italian wines and fund a Ripasso (a Valpolicella specialty) — all roads led to Mirko! With 20 harvests in Valpolicella under his belt, he’s ready to share his wines on the world stage, thanks to you!
Mirko’s wines are regional classics made with sun-dried grapes hand-harvested from his family’s vineyards: a powerful, concentrated Valpolicella Amarone, and its bold ally, a fruity Valpolicella Ripasso.