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Cockamamie Calaveras County Syrah 2011
Should age 2-5 years.
This is still a fairly young Syrah so a little breathing will help open up the aromas and flavors. I prefer to enjoy a wine over a period of time and let it develop in the glass but decanting is always fine.
Local food match
I like this Syrah with a nice slow braised pot roast. I season the meat with just salt about an hour before searing it and throwing it in the slow cooker. I brown a bunch of onions and deglaze the pan with some leftover red wine and that goes in the cooker too with whatever spices sound like a good idea at the time.
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