E Gordon Viognier California 2012
About the wine
Less than 30 cases left
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Floral, juicy Viognier that makes your mouth water just smelling it.
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Eric blended a beautiful organic vineyard with a little sumpin' sumpin' from Lodi to make a really balanced Viognier that stands head and shoulders above the competition.
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This has so much fruit that you can still taste the stuff even when it's ice cold. And you're gonna be happy when you're sipping it ice cold.
Best before
Good to drink now, or within a year
Serving advice
Serve around 40 degrees F, let sit for 5 to 10 min.
Food match
Info coming soon
Contains sulphites
Wine profile
Meet the winemaker - Eric Gordon
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Eric has been working on prestigious wines since 1997 and his high-tech background means he's never afraid to embrace innovative ideas and techniques.
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Working with obscure grape varieties and vineyards that don't fit the Big Brand archetypes means Eric pays less and gets more, so he can pass those savings on to you.
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Does it pay off to challenge the status quo? You be the judge. Open a bottle of Eric's wine and let us know if he's on the right track.
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