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This crisp and classic white will become your daily drinker!
- If you like drinks served with a fresh lemon twist, Pinot Gris is for you... it is the twist. Crisp and juicy with a little tang, this elegant white will always dazzle and delight.
- With your funding, Chris was able to hand-pick the vineyards he liked and make you a spectacular Pinot Gris that really shows off the cool-climate, slow-ripening region of Willamette Valley.
- Chris says your PG makes the perfect dinner companion. If you open it while you are cooking, have a second bottle in the fridge because it may not make it to dinner otherwise!
It is ready to drink now, so enjoy. My rule of thumb is about 4 to 6 years for a white, but this one is so good it will not last a couple months without ordering more.
Chill, open, and enjoy. It is an easy-drinker on its own, but has enough structure to pair with almost any food. If you open it while you are cooking, you may want to have a second bottle in the fridge because it may not make it to dinner otherwise.
Local food match
Fresh-caught Dungeness crab or pan-fried razor clams are at top of the list, but this wine will go with almost anything. Roasted picked beet salad or spicy Thai food are on the daily menu as well.