Franc Dusak Los Carneros Napa Valley Skin Fermented Pinot Gris 2021
Franc Dusak Los Carneros Napa Valley Skin Fermented Pinot Gris 2021
About the wine
A modern reboot of an old-world classic
- It’s aromatic and juicy—think fresh red berries and crisp pear—perfect for spring and summer. Franc selected grapes from one of the coolest areas of Napa’s Carneros region near the San Pablo Bay to make this delicate sipper.
- This isn’t your mother’s Pinot Gris/Grigio! Franc took a chance on making this in the traditional Italian method, fermented on the skins to give it a pale orange hue. Franc couldn’t have done it without Angel support.
- This is a rare, one-of-a-kind gem. Once it's gone, it's gone.
Best before
I think this has the potential to age for a long time due to its bright acidity.
Serving advice
I like this slightly chilled, but not too cold, to allow the wine to shine.
Food match
To me, this is a cheeseboard wine. A triple cream Brie will work well with the acid of this wine.
Contains sulphites
Always check the label
USA
Napa Valley
Pinot grigio | Pinot gris
Crisp White
12.5% ABV
750ml
Wine profile
Meet the winemaker - Franc Dusak
- Franc Dusak is a rockstar behind the scenes. Over the past decade, he helped some very big names make their 90+ point wines. And now he works at your Angel-funded winery, helping your top-rated winemakers carry out their vision.
- It's time that he sees the light of day, gets credit for his winemaking skill and gets to put HIS name on the label. With Angel-funding, he's able to make his own range of delicious wines.
- Franc's always done an impeccable job, and now that his name's on the bottle and his reputation is on the line — he's ready to rock the wine world.
Ratings
56,613
Followers
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93%
of 70
would buy it again
$17.99
2021
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