Jacqueline Bahue Pinot Noir Sta. Rita Hills 2014
About the wine
Bold, beautiful pet project by the head winemaker of the Angel-funded winery
- WOW, intense ruby Pinot Noir with bold dark cherry notes. This is not a typical candied California Pinot.
- Jacqueline found this vineyard in one of the coolest summertime regions in California (cooler than Carneros or Russian River) and that results in an incredibly long growing season where the grapes get an extra 30-40 days to mature on the vine.
- This is your quintessential "pairs well with turkey"-wine, but this is a great red wine for lots of occasions. I love the dark meat on a roast chicken and this is my go to red.
Best before
Drink now or age for 5+ years.
Serving advice
Decant before enjoying
Food match
Wild mushroom and burrata bruschetta. Yum.
Contains sulphites
Always check the label
USA
Sta. Rita Hills
Pinot noir
Fruity Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Jacqueline Bahue
Jacqueline landed a prestigious winemaking gig in her early twenties - and has spent a decade’s worth of harvests in wine capitals including Umbria, Ribera del Duero, Hawke’s Bay, Sonoma and Napa, collaborating with hundreds of Angel-funded winemakers along the way. To say she’s a brilliant talent is putting it lightly!
- You put her in charge of the winemaking team at your Angel-funded winery, where she built a state-of-the-art facility from scratch. In the 4 years she spent working as your Director of Winemaking, she nurtured thousands of your exclusive wines from barrel to bottle – including her own decadent Pinot and Cabernet Franc with skyrocketing ratings.
Now, Jacqueline’s set on her next adventure, and she’s crafting regionally-focused wines from across California. Keep your eye on her – we’re prepared for this woman to take over the world.
Ratings
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Followers
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2014
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