Serve straight from the ice bucket and enjoy with GUSTO!
- Fresh, inviting and popping with bold citrus and kiwi fruit, your first-ever Rebel white is SO easy to drink!
- Jen had never made a Sauvignon Blanc until Angels came along. Thanks to an outpouring of RAVE reviews from her Angels down in Oz, this Young Winemaker of the Year got the green light to make some for the US, too! WOOHOO!
- Stock up with a few bottles and the house parties will follow. "It just loves to be served outside, on verandas, under the shade of a tree, by the pool or the barbie," Jen says. "It's a real crowdpleaser!"
My Rebel Sauvignon Blanc is so enjoyable now, but will continue to drink well in the short to medium term until 2021.
I recommend serving my Rebel Sauv Blanc straight from the fridge or the ice bucket and enjoying it with gusto!!!
Local food match
My favourite food pairing for my Rebel Sauv Blanc is an antipasto platter, full of cured meats, vegetables and cheeses, enjoyed with my best friends and a beautiful view. It's also great with salt and pepper calamari, lemon thyme roasted chicken and risotto of spring vegetables.