Antonio Diez Martin Ribera del Duero Crianza 2015
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Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Big, sumptuous red from one of Spain's top wine regions
If you enjoy Tempranillo, wait 'til you get a taste of this delectable Crianza (a.k.a., Tempranillo that's been aged a year in oak and a year in the bottle)... the rich red fruits, peppery spice and big, luxurious finish will leave your taste buds wanting more.
With Angel funding, Antonio harvested grapes from one of Spain's most prestigious wine regions, right on the banks of the Duero river. The stoney river soil make the vines work twice as hard, growing grapes with robust flavor.
Your scrumptious red is perfect for savory dishes like juicy rack of lamb with freshly-cracked pepper. (Don’t forget to let it breathe for a bit before sipping.) ¡Salud!
Best before
The wine is ready to drink now, but after twelve months in oak it will age very well. The wine will improve over the next two or three years, and will still be excellent in five to seven years.
Serving advice
Open and leave to breathe an hour before serving - at room temperature.
Food match
Baby roast lamb is the local dish, and it is perfect with this wine. However, I would also recommend serving with game - it is a perfect compelment to that strong gamey flavor.
Contains sulphites
Always check the label
Spain
Ribera del Duero
Tempranillo
Smooth Red
14.5% ABV
750ml
Vegan
Vegetarian
Wine profile
Meet the winemaker - Antonio Díez Martín
- Meet Antonio Díez Martín... a passionate artisan winemaker from Ribera del Duero, Spain. His century-old family vineyards produce outstanding wines that have attracted scores of accolades and awards over the years.
- In 2013, lightning struck Antonio's winery and burned it to the ground. Buildings, equipment and 55,000 gallons of irreplaceable wine – all lost. His whole livelihood went up in smoke.
- With Angel support, we can help this ridiculously talented winemaker get back on his feet to start making exclusive new vintages just for you.
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