Rabbit & Spaghetti Cabernet Shiraz Malbec 2019
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
This smooth, barrel-aged red is pure Australian decadence
- This stunning Aussie red is stacked with one smooth layer after another of rich and sultry dark fruit flavors – all thanks to a medley of ultra-fine grapes from the highest-end regions Down Under.
- With Angel funding, Adam sources his choice of Cab, Shiraz and Malbec from premium sites in South Australia’s world-famous regions of McLaren Vale and the Clare Valley, bringing you a masterful blend that’s the best of all three classic red varieties.
- Adam spared no expense bringing out the fullest, richest flavors possible in this decadent red – he even aged it in expensive French oak for 10 months for an extra splash of elegance. Pop a bottle and treat yourself – you’ve earned it!
Best before
This wine drinks well young, but has the ability to develop further complexity over 5-8 years.
Serving advice
Decanting will help to allow the wine's aromatics to evolve. Share with good friends or keep it all to yourself, we won't judge you.
Food match
The strong flavors in the CSM will match well with strong-flavored earthy foods like spicy Moroccan lamb with sumac potatoes and mint.
Contains sulphites
Wine profile
Meet the winemaker - Adam Barton
Hailing from Australia's highly regarded Clare Valley, Adam Barton launched his winemaking career after tasting a glass of Lindemans 1965 Hunter River Burgundy. It was "magic," as Adam described it.
Winemaking since 2001, Adam carefully selects his vineyards and growing partners, and throws in lots of care and attention to the smallest details.
Thanks to Angel support, Adam has the freedom to experiment with making unconventional blends with different grape varieties – pushing the envelope to make award-winning wines for you.
Ratings
68,750
Followers
13,272