Adam Barton The Cellar Works South Australia Shiraz 2014
About the wine
A rich Australian delight!
- A brand-new summer red is here! Adam's peppery Shiraz is an approachable bold red, leaving plenty of scope for experimentation with fun food pairings.
- This Australian red is packed with red hot cinnamon, loads of spice, and dozens of other smoky flavors– a glass of this will keep you on your tasting toes.
- Adam's extra love and creativity shine brightly through this wine. A bottle of this won't last long in the cellar of any regular entertainer...best to stock up with a few before the boutique vintage runs dry!
Best before
Enjoy now
Serving advice
Let it breathe 30 minutes before enjoying a glass!
Food match
beef and mushroom casserole with parmesan & parsley dumplings.......
Contains sulphites
Wine profile
Meet the winemaker - Adam Barton
Hailing from Australia's highly regarded Clare Valley, Adam Barton launched his winemaking career after tasting a glass of Lindemans 1965 Hunter River Burgundy. It was "magic," as Adam described it.
Winemaking since 2001, Adam carefully selects his vineyards and growing partners, and throws in lots of care and attention to the smallest details.
Thanks to Angel support, Adam has the freedom to experiment with making unconventional blends with different grape varieties – pushing the envelope to make award-winning wines for you.
Ratings
68,750
Followers
13,266