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Your Cellar Cru American Red is back – for another special cause

$2 from every bottle benefits fire departments in

Northern California

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Sacchetto Pinot Nero Rose Frizzante

by Paolo Sacchetto

Sparkling Italy Pinot noir ••• More

100%

of 18

would buy again

100%

of 18

This Italian strawberries-and-cream dream is as fun to drink as it is gorgeous! Your Frizzante – lightly sparkling wine – is toppling over with tons of ripe berry fruits and elegant, tongue-tingling bubbles.
Paolo harvested exquisite Pinot Nero grapes from the mountain-ringed Delle Venezie region, where the cool climate helps lock in bright and juicy fruit flavors. Perfect for zesty bubbly!
This Frizzante’s just calling for freshly-baked focaccia or a scoop of gelato! Using a standard corkscrew opener, twist out the cork, pour, and sift away into Italian bliss...

Bubbles
11.0 % Alc
750ml
NV

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SWEET SPOT

Sacchetto Prosecco Superiore Col de L'Utìa 2017

by Paolo Sacchetto

Sparkling Italy Glera ••• More

93%

of 283

would buy again

93%

of 283

Full of soft-smelling flowers and juicy apples and pears, it’s possible this sparkling will transport you to a garden terrace overlooking the countryside. Heaven... We’re in Italian heaven.
Paolo's passion for making wine is rooted in three generations of family winemaking – and with his vineyard smack-dab in the heart of Valdobbiadene, the region's epicenter for making Prosecco, this spumante is as real as it gets (thanks to our Angels, it's also a bargain price!).
This is a star on its own (the last vintage sold out QUICK), but also dreamy with prosciutto and cheese. Or, do as the Italians do, enjoy it with a creamy dessert.

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Petit Villebois Sauvignon Blanc 2016

by Joost de Villebois

White France Sauvignon blanc ••• More

90%

of 2,251

would buy again

90%

of 2,251

Ahhh. Crisp, authentic French Sauvignon Blanc. 5 words have never tasted creamier.
Joost's Petit Villebois is elegant, sure, but it's also casual and delicious - the kind of classic, citrusy white you can drink by the pool that still captures the true essence of the Loire.
FANTASTIC value for money and ready for drinking right now, this fruity Sauvignon Blanc is as fresh as they come.

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David Akiyoshi Moscato Clarksburg 2016

by David Akiyoshi

White USA Moscato ••• More

87%

of 2,222

would buy again

87%

of 2,222

Sweet sweet Moscato! And this one has a nice zesty hit of citrus freshness, to boot.
David makes this nectarous white in the often overlooked wine region of Lodi. That means he can get top notch fruit at a really great price thanks to Angel funding.
Calling the sweet tooths in the room...this is the wine for you.

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Matt Iaconis Lodi Albariño 2017

by Matt Iaconis

White USA Albarino ••• More

86%

of 1,146

would buy again

86%

of 1,146

This citrusy stunner is as racy and vibrant as its neon green label. One sip, and you'll know - summer's here!
Matt got the chance to make you an Albarino for the first time this year, harvested from cool, breezy vineyards along the California Delta. He kept the winemaking process simple to show off Albarino's naturally bright and fresh flavors. You'll love him for it.
Refreshing wines like this never go out of style... but they do run out of stock. Best be prepared before the weather turns hot!

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Evangelos Bagias California Rose of Pinot Noir 2017

by Evangelos Bagias

Rose USA Pinot noir ••• More

83%

of 1,183

would buy again

83%

of 1,183

Evangelos harvested Pinot Noir from two regions (Suisun Valley and Sonoma) to bring you a juicy California Rosé with Provencal elegance.
You've met your weekday wine. Full of rich fruit flavors and a crisp and clean finish, this wine goes with darn near anything!
Stuff this summer guzzler inside a picnic basket loaded with creamy Brie and prosciutto - you'll be a picnic hero.