- Stefano di Blasi is the talented winemaker who made Solaia and Tignanello – two of the most iconic (and expensive) wines to ever come out of Italy.
- And YOUR Angel funding lets him work with an old Sangiovese vineyard that produces a tiny amount of super-concentrated grapes that gives this red its power and finesse.
- Stefano says, "Chianti is an elegant easy-drinking tradition of Italy. So if you want to leave the experience of drinking and eating just like an Italian would do, this is the wine!"
Sangiovese makes fabulous Rosé, especially when it's grown in Lodi - it's the perfect climate for these hot-weather-loving Italian grapes.
This ruby-pink stunner is filled with bright vanilla and strawberry flavors. It has just a smidge of sweetness and lip-smacking finish - the perfect thirst-quencher!
- This is your go-to summertime wine. Slide 3-4 bottles in your fridge, so you're ready for the moment when the temperatures start to pop.