This stunning, top-shelf Napa Chardonnay has a melony freshness and a creamy, rich, everlasting finish.
With your funding, David snuck down to Napa's Carneros hills (the land of Napa's finest Chardonnay grapes) and treated the fruit to a nice long rest in lightly toasted French oak barrels.
Barrel-aged Napa Chard sells out at the best of times, and because the fruit for this wine comes from small producers, there’s not much of it to go around. This is likely to disappear in a flash, so stock up on this one fast!
WE'RE NOT SURE
- David's rich and robust Cab EXPLODES with complex flavors - that's what you get when you harvest grapes from vineyards surrounding a volcano!
- Lake County is Napa's northern neighbor - where you can get Wine Country flavor for incredible value. David says it has incredible potential... we 100% agree.
- Before you, David made wines for legendary Wine Country brands, including Duckhorn and Gundlach Bundscu. Wines with his kind of finesse easily sell for $30+ - but you'll always get an insider price for making them possible!
- The last vintage won a Silver at the San Francisco Chronicle Wine Competition! Get your hands on this award-winning wine (that costs less than $15!) – before it's sold out...