Whether you’re pairing with apps or toasting to celebrate, you’ll love this fresh and fruity bubbly - and it’s yours for a song.
This crisp, lively Prosecco is perfect with light apps – or with Aperol as a spritz.
Paolo comes from a family of winemakers, so Prosecco’s in his blood. Thanks to you, he crafted this dream wine from Valdobbiadene – the region growing the most sought-after sparkling in Italy.
- Full of soft-smelling flowers and juicy apples and pears, it’s possible this sparkling will transport you to a garden terrace overlooking the countryside. Heaven... We’re in Italian heaven.
- Paolo's passion for making wine is rooted in three generations of family winemaking – and with his vineyard smack-dab in the heart of Valdobbiadene, the region's epicenter for making Prosecco, this spumante is as real as it gets (thanks to our Angels, it's also a bargain price!).
- This is a star on its own (the last vintage sold out QUICK), but also dreamy with prosciutto and cheese. Or, do as the Italians do, enjoy it with a creamy dessert.
Thanks to a long hot summer, this new vintage of Paulo’s Pinot Grigio tastes even better than before. It’s crisp and citrusy, with a punch of tropical fruit in the finish.
His family’s been making wine for three generations, so they know how to get the very best from their fruit - that’s why this tastes as good as other PG's that cost twice the price.
- This Pinot Grigio is great with rustic Italian dishes. So pour yourself a glass, tear off some bread, and start attacking that pesto.