Buy Independent Wine Online | Next Day Delivery | NakedWines.com

WE'RE NOT SURE

SWEET SPOT

Jen Pfeiffer The Diamond Durif 2017

by Jen Pfeiffer

Australia Petite Sirah | Durif ••• More

100%

of 11

would buy again

100%

of 11

This distinguished Aussie Durif - aka Petite Sirah, will wrap you up in a rich, velvety blanket of dark, complex fruit.
With Angels’ help, Jen got her pick of premium Rutherglen grapes from two super-low-yield vineyards – so every grape that went into this spectacular red is fully saturated with killer flavor.
The BIG bold flavors of Jen’s Diamond Durif are perfect with a whole shoulder of lamb that’s been massaged with garlic, fresh rosemary and olive oil, then slow-cooked until fork tender.

WE'RE NOT SURE

Rabbit & Spaghetti Icon Reserve Shiraz 2016

Australia Syrah | Shiraz ••• More

91%

of 514

would buy again

91%

of 514

This is a decadent and inky red from the most iconic Shiraz vineyards on the continent. G'day, soulmate.
Harvested from the "Adelaide Super Zone" (the vineyards within Barossa Valley, McLaren Vale, and Clare Valley) Adam sought out the most “gnarly, old, and well-loved” vines. They produce less grapes, but they're intense, full-bodied and packed with incredibly rich texture.
...and every famous drop was hand-harvested and handcrafted. Thanks to you, this small-batch Shiraz (just 400 cases exist!) was given every bit of tender care imaginable - now it’s your treasure to enjoy.

WE'RE NOT SURE

Sam Plunkett The Butterfly Effect Reserve Shiraz 2017

by Sam Plunkett

Australia Syrah | Shiraz ••• More

91%

of 1,264

would buy again

91%

of 1,264

It’s no wonder this smooth and vibrant Shiraz has scooped up 92%+ scores back-to-back! Sam’s signature red is like stealing a slice of hot berry pie cooling on the window sill – you know, the kind that’s always off-limits... but so decadently delicious.
Sam loves nothing more than taking plump, juicy grapes from the vineyard and watching them come to life in the winery. Your support gave him the firepower to use three different fermenters (!) for this big red – building endless layers of supple richness like the passionate flavor scientist he is.
Your Aussie winemaker goes all out on the barbie for this sultry Shiraz. His favorite is a “tender piece of fillet right off the pit barrel” – Oz speak for beef tenderloin. It’s just as tasty with a juicy burger or some smoky pulled pork!

Big Red
14.1 % Alc
750ml
2017

WE'RE NOT SURE

SWEET SPOT

Rabbit & Spaghetti Barossa Shiraz 2017

Australia Syrah | Shiraz ••• More

90%

of 459

would buy again

90%

of 459

Aussies call this Shiraz the perfect 'winter warmer.' It's full of cinnamon, mocha and LOADS of rich, robust flavor.
Adam harvested this Shiraz from exceptionally old vineyards in the Ebenezer and Kalimna sub-regions of Barossa Valley – swear we didn't make those majestic names up! They're the real names of South Australia's magical wine kingdom.
This decadent red was meant for a bowl of steaming-hot braised beef with mushrooms - bonus points if you cook with a few drops of the wine!

WE'RE NOT SURE

Jen Pfeiffer The Rebel Shiraz 2017

by Jen Pfeiffer

Australia Syrah | Shiraz ••• More

89%

of 639

would buy again

89%

of 639

Your 93% red from your favorite redhead is BACK! Everything Jen touches is gold, and Shiraz is her favorite grape... so this is warm, plummy perfection.
Jen went to four different vineyards to make this smooth, ripe red. After pressing into steel tanks, she gave your Shiraz a kiss of oak for silky texture and a touch of spice.
This is an incredible wine for less than double digits! Pop it open to breathe and open up about 1-2 hours before chowing down on savory dishes like pepper-crusted fillet or chicken tikka masala.

WE'RE NOT SURE

SWEET SPOT

Sam Plunkett Whitegate Vineyard Cabernet Sauvignon 2017

by Sam Plunkett

Australia Cabernet Sauvignon ••• More

86%

of 113

would buy again

86%

of 113

This stunning Cab is a pure passion project from Whitegate – one of Sam's family vineyards in the elevated and coolish Strathbogie Ranges of Central Victoria.
With its dark inky color and deep berry flavors, this is a powerful, full-bodied, chocolatey-smooth Cabernet – with bragging rights to match. His previous vintage nabbed Gold at both the Sydney International Wine Competition and Le Concours des Vins de Victoria.
Because it's Angel funded, this high-end wine is less than $20 for Angels... despite its ultra-limited production!

WE'RE NOT SURE

SWEET SPOT

DRG Daryl Groom Barossa Shiraz 2017

Australia Syrah | Shiraz ••• More

86%

of 126

would buy again

86%

of 126

Sexy, luscious Shiraz from one of the world's most famous wine-producing regions.
What's more, Daryl planted this vineyard right next door to the motherlode of Penfolds' Shiraz vineyards (which go into $800 bottles of wine) so you know it's the perfect place to grow this fruit.
Good vineyards have low yields and this one is no exception - there were only 2500 bottles produced for the US, so you may want to grab more than one if you like blockbuster Shiraz.

Big Red
14.0 % Alc
750ml
2017

WE'RE NOT SURE

SWEET SPOT

DRG Daryl Groom Barossa Zinfandel Shiraz 2017

Australia Zinfandel | Primitivo Blend ••• More

85%

of 99

would buy again

85%

of 99

Daryl makes this bold, sexy, fruity and super-smooth wine from the estate vineyard he planted in Barossa Valley.
That region is home to some of Australia’s greatest Shiraz vineyards - and it's where Daryl decided to plant some of the only Zinfandel grapes into Australia. So this wine is a unique cross of the flagship grapes of Oz and Cali, made by one of the best winemakers to straddle both continents.
This blend is really unique and it's rare to find these two varieties married into a holy union in the bottle. But we gotta say... the marriage really works!

WE'RE NOT SURE

Sam Plunkett The Butterfly Effect Reserve Red 2017

by Sam Plunkett

Australia Cabernet Sauvignon Blend ••• More

85%

of 764

would buy again

85%

of 764

Thanks to thousands of rave reviews for his Shiraz, this Aussie superstar got funding to make you a blend that's bloody-oath DELICIOUS - full of juicy red fruits and a nice, toasty finish.
Your winemaker’s been itching to make a luscious, layered blend like this. "Bringing the wine to life in the winery's my favorite part... like building a custom car!,” he says. “I love the entire process.”
A smooth, tummy-warming red blend like this will bring dinners like rack of lamb and rich, saucey pastas to the next level.

WE'RE NOT SURE

SWEET SPOT

Hearts & Bones Margaret River Cabernet Merlot 2016

Australia Cabernet Sauvignon Blend ••• More

82%

of 178

would buy again

82%

of 178

Your Aussie winemaker crafted you a top-shelf red that's filled with lifts of wild berries, juicy plums, warm toasty spices and a silky-smooth finish.

Using specially-selected fruit parcels, Stuart combined rich, fragrant Margaret River Cabernet Sauvignon with lush and juicy Merlot to bring you this well-structured red.
This is a serious wine that's half the price of its competitors. Pour yourself a glass (or into a decanter) before cooking a hearty dinner like creamy mushroom risotto – you won't regret it...

Fruity Red
14.5 % Alc
750ml
2016