Deep, dark and drenched head to toe with mouth-filling berry flavors and a rich, refined backbone of oaky spice, Richard’s Petite Sirah is powerful, complex and a crowd-favorite every single vintage.
Richard put your funding to work in the best way, sourcing grapes from a fourth generation farming family in Clarksburg. This family knows better than anyone how to grow Petite Sirah perfection and you gave Richard the all-access pass to their best fruit!
This intense, unfrogettable red helped Richard put Clarksburg on the map – a high point of his career – and YOU made it all possible. Grab a bottle (or two!) and celebrate with this latest vintage of hallmark Petite Sirah – you’ve earned it.
- This distinguished Aussie Durif - aka Petite Sirah, will wrap you up in a rich, velvety blanket of dark, complex fruit.
- With Angels’ help, Jen got her pick of premium Rutherglen grapes from two super-low-yield vineyards – so every grape that went into this spectacular red is fully saturated with killer flavor.
- The BIG bold flavors of Jen’s Diamond Durif are perfect with a whole shoulder of lamb that’s been massaged with garlic, fresh rosemary and olive oil, then slow-cooked until fork tender.