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Bright and juicy like freshly-plucked wild strawberry or even a watermelon jolly rancher, this mouthwatering Rosé is an instant refresher.
“Italian varietals make fabulous Rosé,” Karen says of this pinkened Sangiovese, “and the climate in Lodi is perfect for growing this variety.” The vineyard that grows this Sangiovese sits directly across from the winery where Karen works, and she watched these grapes ripen every day of the growing season.
When the grapes were finally ready to harvest, your funding gave Karen first dibs on them. In return, she’s crafted you the perfect easy-sipping Rosé for the warmer days ahead...