- A lush lineup of intense tropical fruit from pineapple and Asian pear to lime, this white is bright, zingy and bursting with flavor from start to finish.
- Yian wanted to use grapes harvested from the warmer parts of California’s Central Coast and your funding made it happen! Take this perfectly crisp summer wine as thanks.
- Enjoy now! Just let it chill for a bit while you whip up a snack of cheese, hummus or quiche, then kick back poolside and sip away.
This bombshell white is full of lip-smacking flavors like ripe apricots, juicy tropical fruits, a touch of golden spice and soft, creamy textures. The long, luxurious finish will plop you right into the Rhone Valley.
Yian uncovered a hidden-gem Central Coast vineyard full of premium Marsanne – transforming these flavor-packed grapes into your scrumptious white (and thank goodness she did!).
Your Marsanne has a smidge of Chardonnay for a touch of brightness, making it ideal for some crispy fish tacos. It’s also the first wine of its kind on the site – you’re about to drink in some Naked history!