A sweet tropical treat that'll keep you cool all summer
- Jim took his Chardonnay fruit on a little island vacation, nurturing its natural sweetness to make a unique, all-purpose white perfect for a party.
- That bright pineapple and tropical flavor (and a lower alcohol level, to boot!) is thanks to Jim "arresting the fermentation," i.e. keeping everything real cold to preserve the fruit's sugar.
- Sunglasses and a pool lounger go best with this refreshing white wine, but if you’re hungry, rustle up a plate of crispy coconut shrimp and some sweet chili dipping sauce.