Matt Parish Pinot Noir Sta. Rita Hills 2015
About the wine
This Parish Pinot is the smoothest of all...
- Your fan-favorite, full-powered Pinot Noir from the "Napa Valley of the South." Just shy of L.A., Sta. Rita is famous for its gorgeous cool climate wines that sell for $50+ a bottle.
- Thanks to another great Californian summer, Matt's Pinot has no shortage of extra-ripe fruit. Rich black cherry flavors are expertly smoothed out with some toasty, smoky French oak.
- You fund this Pinot from scratch – that's why one of California's most expensive wines is yours for a bargain!
Best before
I would say the wine will drink best with another 6 to 36 months of age in bottle.
Serving advice
The wine has had 3 months in bottle to settle, but will certainly improve with decanting when opened, particularly before the end of 2017.
Food match
Perfectly suited to have with your thanksgiving feast and other gamey dishes - duck, lamb, chicken and turkey all will pair well .... enjoy!
Contains sulphites
Wine profile
Meet the winemaker - Matt Parish
- After decades overseeing the winemaking of iconic American wine brands like Beringer and Stags’ Leap Winery, Matt launched his own brand with Angels' support, and quickly became an independent icon.
- Each of Matt's wines is his interpretation of a vineyard, region, variety and style guided by one constant...
- Make, blend and bottle absolute pleasure – and Matt delivers – as evidenced by his numerous 95+ ratings and wines that quickly sell out.
Ratings
191,575
Followers
32,008