Sharon Weeks Cattoo California Pinot Noir 2020
About the wine
Lively, fruity Pinot Noir - a silky easy-sipper from your Paso Robles expert
- Sharon’s fruit-driven Pinot Noir is delicately layered with mouthwatering red berry flavors and a light, refreshing finish – it’s just the thing when an easy-sipping, vibrant red is called for!
- With the help of your funding, Sharon crafted this juicy Pinot with her choice of fruit harvested from Paso Robles and Santa Barbara vineyards, and aged it for 9 months in French oak for an extra-refined touch of complexity.
- This silky red is exquisite all on its own, but it also loves company! Simply pair it up with practically every kind of dish from seafood to pizza and you're golden!
Best before
This Pinot is delicious now and will continue to age gracefully through at least 2026.
Serving advice
Let the wine rest for a minimum of two weeks after you receive it before opening your bottle. Please decant for 60 minutes prior to drinking to allow the wine time to breathe and fully develop its aromatics and flavors.
Food match
It pairs especially well with duck, mushroom risotto, chicken, grilled trout, pork, white pizza, wild mushroom polenta with goat cheese and herbs.
Contains sulphites
Wine profile
Meet the winemaker - Sharon Weeks
- It started as a few odd jobs in the cellar, and turned into a winemaking gig. Over 30 years later, Sharon can't imagine ever wanting to do anything else.
- Sharon's responsible for making some seriously great wines for others – thousands over her 30-year career. But she's always disappointed after the wine's shipped off... all that hard work, and she never hears what becomes of it!
- Now that you've made her an independent winemaker, she loves sharing her big, enthusiastic winemaking style with Angels – and hearing what you think!
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