Sin Fronteras Los Primos Red Wine 2013
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Ripe, juicy red - Perfect for your next big family meal
- Los Primos is a special project where Macario blends varieties that you don't always see together - in this case a rich, juicy blend of Zinfandel and Merlot.
- Macario uses unusual grape combinations that grow very well in California but don't have the reputation and cost of Cabernet and other more renowned grapes. So you get great Caliornian wine at a fraction of the cost.
- Planning a big meal with the family? This is the perfect versatile wine with lots of ripe fruit to accompany everything from starters to steaks.
Best before
Drink now to 2018
Serving advice
Open and decant for 1.5 hours. Serve at room temperature
Food match
Anything. Food friendly wine made for any occasion. BBQ vegetables and a nice fresh salad.
Contains sulphites
Wine profile
Meet the winemaker - Macario Montoya
Macario worked his way up from cellar worker to Napa and Sonoma star winemaker – leading by example for other Latino winemakers.
While Macario is Napa-based, he’s garnered attention for his Mediterranean-style wines in California – his Lodi blends and especially his Macario Montoya reds from Contra Costa’s heritage vineyards – whose label depiction of the old vines shows off the artistic talents of his brother, Maceo Montoya.
With your support, Macario’s reach knows no bounds – he is Sin Fronteras – without borders. He gives back tenfold, creating opportunities for underrepresented Latino winemakers like him.
Ratings
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