Virgile Joly Languedoc Organic 2014
Virgile Joly Languedoc Organic 2014
About the wine
Our first organic wine from the heart of Languedoc
- Virgile Joly is manic about organic - seriously. But unlike many of his fellow hippies, he's also obsessed with making sure the wine tastes great, as well as loving the earth.
- A mixture of Grenache and Shiraz, it's bursting with joyful ripe red fruits, with the smooooothest of finishes. It's just oh-so-drinkable.
- Grab a big leg or shoulder of lamb, slow cook it so it melts off the bone, lashings of mint sauce, and several bottles of this.
Best before
Drink now to 2019
Serving advice
Serve at 18-20°C. Open/Decant 1 hour before serving
Food match
I Recommended this wine with an Agneau de 7 heures (lamb cooked for 7 hours in a oven)
Contains sulphites
Always check the label
France
Languedoc-Roussillon
Grenache Blend
Smooth Red
14.5% ABV
750ml
Vegan
Vegetarian
Organic
Wine profile
Meet the winemaker - Virgile Joly
Years Angel-funded: 2013-18
- Virgile Joly is the poster boy for organic viticulture in the south of France. There's even a novel about his early days when he manually bottled his first vintage with a funnel (imagine filling 3000 bottles that way?!)
- A ridiculously talented winemaker with rave reviews from Jancis Robinson and other European critics, Virgile is living his best life in the Languedoc.
- Thanks to Angel funding, Virgile was able to expand his production. You were the investors that helped bring his world-class wines to a global audience!
Ratings
14,182
Followers
2,254
