About the wine
A tidal wave of ripe juicy fruit - the ultimate California Rosé
- With an abundance of rich, succulent fruit flavors and its crisp clean finish, this Pinot of Rosé is all set to be your weekday go-to.
- Evangelos harvested Pinot Noir from two regions (Suisun Valley and Sonoma) to bring you a juicy California Rosé with Provencal elegance.
- This crowd-pleasing Rosé is the perfect picnic assassin. Unleash it with everything from creamy Brie and prosciutto, to market fresh spring green salads.
Best before
Drink now. It's perfect for a summer picnic or sipping by the pool.
Serving advice
Chill and serve at 55F. It's tempting, but don't drink it too cold. The aromatics will come up when it warms up.
Food match
Perfect for a crab feed! And Tiger prawns, Moroccan baked salmon with Tzatziki sauce or a strawberry cheesecake.
Contains sulphites
Always check the label
USA
California
Pinot noir
Rose
11.8% ABV
750ml
Wine profile
Meet the winemaker - Evangelos Bagias
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Winemaking is in Evangelos' blood. The man's from Athens, Greece – where you learn how to make your own vat of wine before you can drive.
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Now he's championing the up-and-coming California wine capital of Lodi. As lead winemaker for Lodi Vintners, he knows just how to show off the region's very best fruit...
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...and now that he's your Angel-funded winemaker, he can create his own signature style – and this guy's making Rosés, Cabs and Zinfandels like you won't believe!
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