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Carmen Stevens' Angels Reserve Chenin Blanc 2018

by Carmen Stevens

White South Africa Chenin blanc ••• More

100%

of 17

would buy again

100%

of 17

Pure, scintillating Chenin Blanc that'll make it obvious why South Africa has become the world's #1 producer of this zesty grape variety.
Carmen used her Angel funding to make the quintessential South African Chenin where every sip is like biting into a juicy green apple.
Imagine a big simmering bowlful of creamy mussels and a rich butter sauce and a glass of this delight between every bite. Yum!

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Mauricio Lorca Angel's Selection Sauvignon Blanc 2018

by Mauricio Lorca

White Argentina Sauvignon blanc ••• More

100%

of 23

would buy again

100%

of 23

This is an elegant and refreshing Sauvignon Blanc that’s like a bottle full of soft, glittery sunshine – an absolutely divine wine.
Because you support Mauricio, he was able to harvest grapes from a region high up in the Uco Valley on the edge of the Andes, known for intensely-ripe fruit (and ideal for your crisp white).
You’re getting an incredible deal on a Sauvignon Blanc from a top winemaking region. Guzzle it down alongside some roasted chicken seasoned with lemon and rosemary… pure bliss!

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Mauricio Lorca Angels Selection White Blend 2018

by Mauricio Lorca

White Argentina Torrontes Blend ••• More

100%

of 13

would buy again

100%

of 13

Talk about a mouthwatering wine! You can practically feel the ripe, peachy aromas hit your nose before making way to flavors like zesty citrus and tropical fruits.
With your backing, Mauricio went to the Uco Valley to harvest a combo of zippy Sauvignon Blanc, aromatic Torrontés and a touch of Chardonnay for the perfect trifecta of flavor.
From taco night to Thai takeout to simply enjoying it on its own... this easy-drinking, easy-on-your-pocket white is a must.

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Irene Paiva Qu Central Valley Chardonnay 2018

White Chile Chardonnay ••• More

100%

of 2

would buy again

100%

of 2

Chardonnay fans – buckle up! Irene’s made you a real treat... full of juicy tropical flavors like bananas, papaya and a splash of citrus.
Irene hand-harvests from riverside vineyards in the Curico Valley on the slopes of the Andes foothills - the cold mountain air keeps her Chardonnay crisp and perfectly ripe.
This is a bombshell Chardonnay for less than $10, incredible value that's only possible because of Angel funding and Irene's amazing talent.

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Chris Baker Ancient Cellars Willamette Valley Chardonnay 2016

White USA Chardonnay ••• More

100%

of 20

would buy again

100%

of 20

Chris is sneaking you something special – a limited-edition Chardonnay that dances between flavors of juicy citrus and creamy lemon bars, all wrapped up in a clean, zesty finish.
Your winemaker harvested your Willamette white from a 20-year vineyard in the middle of 100-point (and $100-priced) wine territory. But you’re a clever Angel – so you’re getting this delicious, top-shelf wine for a quarter of the price.
At only 70 cases made, this is a Willamette Chardonnay you won’t want to miss. And it’s begging for a big, indulgent plate of creamy fettuccine... or halibut with lemon. Maybe both. (Just to be sure.)

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Rod Easthope Hawkes Bay Pinot Gris 2018

by Rod Easthope

White New Zealand Pinot grigio | Pinot gris ••• More

93%

of 172

would buy again

93%

of 172

One of New Zealand's most talented winemakers, Rod Easthope, got a blank check to choose any grapes he wanted. The results are crisp, juicy... and oh-so sublime.
This white is a taster platter of all the incredible fruit in Hawkes Bay. Rod gathered grapes loads of high altitude and coastal vineyards to bring you a Pinot Gris with serious attitude.
It's Angel funding that helped to make this wine not only great tasting, but great value for money too. Help yourself to your reward before the other Angels get too thirsty!

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SWEET SPOT

Chris Baker Willamette Valley Pinot Gris 2017

White USA Pinot grigio | Pinot gris ••• More

93%

of 738

would buy again

93%

of 738

If you like drinks served with a fresh lemon twist, Pinot Gris is for you... it is the twist. Crisp and juicy with a little tang, this elegant white will always dazzle and delight.
With your funding, Chris was able to hand-pick the vineyards he liked and make you a spectacular Pinot Gris that really shows off the cool-climate, slow-ripening region of Willamette Valley.
Chris says your PG makes the perfect dinner companion. If you open it while you are cooking, have a second bottle in the fridge because it may not make it to dinner otherwise!

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Rod Easthope Reserve Hawkes Bay Sauvignon Blanc 2018

by Rod Easthope

White New Zealand Sauvignon blanc ••• More

92%

of 208

would buy again

92%

of 208

You'll slurp up this Reserve instantly – Rod's five vineyard Sauv Blanc blend is full of vibrant passionfruit and citrus flavors that keep you refreshed and thirsty for more.
With Marlborough stealing most of the limelight for Sauv Blanc, Hawke's Bay's best vineyard parcels are available to winemakers like Rod for a smidgen of the price. That means you get overwhelming fruit quality for money. THAT's something to toast to.
This is a special Reserve bottling - there's not a lot to go around. Plus Rod says this wine is best to enjoy when it's nice and young... so hop to it!

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SWEET SPOT

Dunnolly Estate Pinot Gris 2018

by Nicky Parish

White New Zealand Pinot grigio | Pinot gris ••• More

92%

of 133

would buy again

92%

of 133

This is classy cool-climate Pinot Gris with the benefit of a lovely, warm 2018 summer. It's got every New Zealand trademark – fresh, crisp, dancing with zesty fruit.
Harvested from the Waipara region, Nicky & Peter's crisp white is fresh and full of personality, with loads of juicy apricot and pear flavors in the glass.
We say it a lot (but it's true) great wines are made in teeny tiny quantities, and this Parish Pinot Gris is no exception. Stock up on a few special bottles from a gorgeous harvest – while you have the chance!

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Lay of the Land Marlborough Sauvignon Blanc 2018

by Mike Paterson

White New Zealand Sauvignon blanc ••• More

92%

of 48

would buy again

92%

of 48

Yowza – this is an intense splash of citrus and lime, guaranteed to make you mad for Marlborough Sauv Blanc.
Mike used your funding to work with five different cool-climate vineyards that span the upper and lower Wairau Valley – we're calling it the land of refreshment.
If you're a fan of New Zealand wine, Mike is a master and this is the proof. Especially when it's paired with buttery scallops! If that pairing sounds good, make sure you have a few of these in your next order.