After having a wine moment with an Oregon Cabernet Sauvignon, Scott and his family went all in in 2006 – never looking back – buying a ranch in Rogue Valley where they planted vineyards from scratch.

Scott’s made wine from different areas for over 25 years – but Southern Oregon’s warmest and driest region won his heart. There, he can make his beloved Cabernet Sauvignon and other varieties – his way. The Rogue Valley isn’t Oregon Pinot country – it’s something new – and spectacular.

Because of you, Scott can focus on making gems like Cabernet Sauvignon, Tempranillo and Viognier for Angels who would not have discovered them otherwise – while supporting his dream of making Oregon wines future-forward in many ways – his production facility is even 100% solar powered! Win-win.

Ken’s name is synonymous with Willamette Valley. As one of its pioneers, he was pivotal in the region’s growth and evolution. He helped put Oregon Pinot Noir on the map. Literally.

Ken launched his career in California, but Oregon won his heart before the rest of the world knew of its greatness. Robert Parker’s Wine Advocate designated his – and only his – Oregon winery as ‘Outstanding.’ He is the only Oregon winemaker to grace the cover of Wine Spectator. And now, a true legend of Oregon wine is moving to a new digital era – with you.

With Angel support, Ken can educate and communicate directly with you, delivering the pleasure of world-class Willamette Valley Pinot Noir to your doorstep.

Pierre’s been dabbling in all things winemaking since the age of 10 when he would keep an eye on the vineyard and cellar with his father. That’s what you get for being born into Champagne! His dream has always been to continue his family’s wine legacy.

Champagne’s under-the-radar grape, Pinot Meunier, is Pierre’s true passion. Pierre says Meunier packs a bit of extra punch. It requires a little more TLC, but he has what it takes to make extraordinary Champagne from this lesser-known grape. And with your funding, he’s ready to bring this variety to life.

Christian Patat is an international man of delights. Every wine he touches turns into liquid gold! Having proved himself in Italy, France, and Spain for over two decades, Christian knows exactly how to craft sensational wines.

Christian travels all over Italy as a consultant, working with local producers to make wines that shine. Now he’s bringing you lesser-known Italian whites like Grecanico and Falanghina from some of the best vineyards in his home region, made by his own expert hand.

Angel support allows Christian to make unconventional Italian varieties and approachable - and fun for you to share at the dinner table with family and friends. “I grew up with the idea that the greatest of all wines are the easiest to drink,” he says. Mission accomplished.

In 2015, La Cave Cairanne was in need of a helping hand. Denis took the job as winemaker and turned this traditional French winery into a modern business that is producing spectacular wines.

As La Cave’s Head Winemaker, Denis turned Cave Cairanne into a thriving winery – and you’re helping him keep that legacy alive. By supporting Denis, you’re supporting the small village of Cairanne and giving its wines the limelight Denis knows they deserve.

For all Denis has achieved, he’s a humble man who simply loves to “make wines that give you easy, uncomplicated pleasure.” Don’t let his laissez-faire attitude fool you – his wines are one of France’s best kept secrets!

Ashley has spent the better part of two decades making wines in Sonoma County at famed wineries like Mauritson, Amista and Bacigalupi. Now she’s making her own specially for you.

Ashley’s mission is to bring Angels premium wines from cool-climate areas like Russian River Valley and Sonoma Coast. Sparkling, white, red – you name it, she can make it!

Angel funding allows Ashley the opportunity to work with some of the region's best vineyards – making world-class wines from top-notch fruit – all while supporting growers, their employees and the community.