Rick Boyer Santa Barbara Syrah 2020
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Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Savory powerhouse Syrah, crafted by your star of Santa Barbara
- This big, bold Syrah packs a generous set of dark fruit flavors from juicy, ripe plum to blueberry, backed by a soft kick of toasty oak and a plush finish that lasts and lasts.
- Rick is your go-to Santa Barbara expert, with 30+ years of coastal winemaking experience that he channels into cool-climate stunners like this savory Syrah with the help of your funding.
- Take Rick’s advice and pair this bold red with juicy smoked pork baby back ribs slathered in a spicy-sweet marinade, or sip it alongside a decked out mushroom, parmesan cheese and olive pizza split with a few favorite friends!
Best before
This Syrah is enjoyable early in its life but will reward the Angels that can hang onto a bottle or two for 3-4 years.
Serving advice
Open this red when you are going to have friends over for a BBQ or want to hang by a warm fire in the evening. When you want some pleasure in your glass after a long day at work, pop the cork and fill your glass.
Food match
I love this Syrah with oak-smoked pork baby back ribs, smoked lamb chops, or with a homemade wild mushroom, parmesan cheese and olive pizza.
Contains sulphites
Always check the label
USA
Santa Barbara County
Syrah | Shiraz
Big Red
14.9% ABV
750ml
Vegan
Vegetarian
Wine profile
Meet the winemaker - Rick Boyer
- We’ve been looking for an experienced winemaker familiar with the
Central Coast and Monterey area in particular – we knew Rick fit the bill. He's farmed gorgeous, cool SoCal vineyards for over 25 years! - He had been making wine his whole life, but got out of the biz (to start a bonsai
business) because the risk and middlemen got in the way of his passion. He's back in, thanks to you! - What makes Rick's wines special? "I take a different perspective compared to a lot of other wines out there - like Euro style; feminine; delicate - like focused generous reds, focused complex whites; plenty of persistence, fruit, and flavor."
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