About the wine
This Cabernet from the Pacific Northwest is pulling HUGE ratings
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Cabernets like this are the reason Washington state’s become such a hot wine region. Katy knows how to get the best out of this powerful, punchy red.
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There’s an alluring richness to this easy-drinking wine. It’s filled with bright fruit flavors, with a finish like melted chocolate.
- This is a top-quality wine raking in huge reviews with Angels- and it's ready to be enjoyed now! Take it from Katy, who says: "Washington Cabs are made to drink!"
Best before
Drink now, 2 months post bottling, 8/15 to 2020.
Serving advice
The longer it sits with air the better, to a point. I think 20 min is fine, but 2 days open still works.
Food match
a hearty cioppino.

Contains sulphites
Always check the label
USA
Columbia Valley
Cabernet Sauvignon
Big Red
13.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Justin & Katy Michaud
Katy and Justin Michaud are two of Washington's most talented young winemakers – the folks behind award-winning wines at Canoe Ridge, Kim Crawford, Covey Run and Coyote Canyon.
They’ve had huge success individually - and thanks to Angels, this husband-wife duo are creating their own wines together (for the first time ever!) They’re psyched to join forces and introduce more spectacular cool-climate wines to Angels across the US.
Washington produces vibrant, fruit-driven wines that you just can't capture in California – the moment we tasted Katy and Justin's wines we knew we were onto something that would give Napa a run for its money!

Ratings
84,555
Followers
15,718