Jac Cole Oak Fermented Chardonnay Sonoma 2013
Jac Cole Oak Fermented Chardonnay Sonoma 2013
About the wine
Toasty, creamy Sonoma Chardonnay
- Classic Californian Chardonnay, toasty and creamy thanks to a gentle barrel fermentation under Jac's watchful eye.
- Angel funding allowed Jac to secure vineyards early in 2013 which turned out to be a very good year, with loads of winemakers vying for the best balanced and most expressive Chardonnay fruit.
- This Sonoma Chard is perfect with a beautiful salmon fillet. If that sounds delicious to you, keep a bottle of this around for your next rich fish dish.
Best before
Drink now
Serving advice
Serve chilled
Food match
Perfect with Salmon fillet
Contains sulphites
Always check the label
USA
Alexander Valley (Sonoma County)
Chardonnay
Rich White
14.0% ABV
750ml
Wine profile
Meet the winemaker - Jac Cole
Years Angel-funded: 2013-2021
- He's a master winemaker who was cellar master at Stag's Leap and winemaker at Charles Krug before he met you!
- Jac loves making wine but finds that he spends way too much time selling it. He's an old buddy of other Napa indie winemakers like Ken Deis - in fact, Ken told him about Angel funding...
- You gave him his dream job, so you deserve to taste the amazing range of wines he's making exclusively for you!
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