About the wine
A powerful, brooding Petite Sirah
- Dark, dense and intense – Petite Sirah just loves Lodi. And it packs BIG flavor. It's anything but "petite" – full-bodied and decadent, take your time to enjoy this beautiful wine.
- JC's made wine in Lodi for over a decade — he knows where the best Petite Sirah is hiding, and has the grape grower connections to get first dibs. This wine comes from sustainably-grown vineyards and packs some serious punch... thanks to your funding.
- Ribs, my friend. Smothered in BBQ sauce and dripping with deliciousness. That's what you pair with this Petite Sirah.
Best before
Now till 2019.
Serving advice
Serve at 60-65*F, and open 30+ minutes before serving.
Food match
Any BBQ meat like sweet, juicy ribs or rosemary lamb steaks.
Contains sulphites
Wine profile
Meet the winemaker - JC van Staden
- JC is an all-star in California's Central Valley with a hand in producing many of the award-winning wines in the area like the Peltier Station Teroldego that unhooked a couple gold medals and a "Best of Class" award last vintage.
- His job lets him spot great fruit that stands out, so he separates that to make great wine that always overdelivers.
- We're really excited to have a Lodi winemaker who specializes in big, beefy reds because these are typically expensive-styled wines, but he's delivering them at really impressive prices.
Ratings
127,638
Followers
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