About the wine
Deep, dark and outrageously brooding Aussie Cabernet
Jen’s new Cabernet is both elegant and bold, with ripe dark fruit flavors, toasty oak spice and a long, luxurious finish – you’ll be hard pressed not to have another glass!
With your support, Jen harvested Cabernet Sauvignon from the very best vineyards in Heathcote, Rutherglen and the King Valley. She makes sure each grape receives her Rolls Royce treatment before aging 14 months in fine French oak barrels.
In the UK, Jen’s Diamond Cabernet is her most popular wine – selling out every vintage. Now she's brought this dark and delicious gem stateside – don’t let this one pass you by!
Best before
My Diamond Cabernet Sauvignon is beautiful now, with powerful fruit and lots of flavor. It will also mature in the bottle until 2031.
Serving advice
Cool this down to below room temperature and open or decant 2 hours prior to serving.
Food match
My Diamond Cabernet is fabulous with a mushroom and thyme risotto, your favorite steak or red wine braised beef.
Contains sulphites
Always check the label
Australia
Rutherglen. Heathcote
Cabernet Sauvignon
Big Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Jen Pfeiffer
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Jen grew up in a winemaking family and has been sipping legendary Australian wines from an early age. She's been able to travel widely and honed her craft with some of the best names in the business in France and Portugal before coming home to Australia
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At Naked, Jen has full creative freedom to make wines her way. This is a huge win for all involved since Jen earned the title of Wine Society's Young Winemaker of the Year!
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Her meticulous approach ensures she brings the very best out of the grapes that she works with. With Angel support, Jen makes an exclusive range of premium wines to prove Oz makes great boutique wines at remarkable prices.
Ratings
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Followers
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