Scott Peterson Rumpus North Coast Sauvignon Blanc 2018
About the wine
The succulent Sauvignon super-hero
This fresh and fruity white is gushing with honeydew melons and tropical zeal – as refreshing as an ocean breeze
Scott selected super-ripe grapes from unique vineyards where the fruit is exposed to abundant California sunshine. After pressing, he allowed the wine to sit on its natural yeast for six months to develop an indulgent, rich creaminess.
Sip on Scott’s spritely Sauvignon Blanc while tearing into a salad of lemony grilled chicken, charred asparagus spears and fresh garden greens.
Best before
Drink now and for the next 12 months
Serving advice
Screw caps lend themselves to boating, hiking, and poolside...and for those with arthritis.
Food match
This vintage has ample acidity and goes well with stinky cheeses, grilled white meats.
Contains sulphites
Always check the label
USA
North Coast
Sauvignon blanc
Fruity White
14.3% ABV
750ml
Wine profile
Meet the winemaker - Scott Peterson
Scott spent over 20 years making wine for storied Sonoma wineries like Kendall-Jackson and Buena Vista – as well as Argentina’s Nicolás Catena Family of Wines and Chile’s Axel and La Playa Wines – before Angel support allowed him to march to his own drum.
Scott loves working with Angel funding because you allow him to make the wines he wants to. He's old school, and he doesn't want to make new styles just because they’re trendy.
If you like gloriously decadent, no-holds-barred wines, buy everything Scott makes. You will not regret it.
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