• Discovered last year at the London Wine Trade Fair, by our intrepid team of Archangels (in other words, some of YOU), Alfredo Meyer is rapidly becoming something of a winemaking sensation.
  • This scrummy Cabernet Sauvignon delivers an assault on the senses that should almost be classified as illegal, with an insane combo of ripe black cherries and delicious dark chocolate.
  • It's incredibly good value, which allows you to splash out on top quality Angus steak -  exactly what this wine deserves.

Map of the Vineyard

The Facts About This Wine

Aging advice
Drink now to 2013

Serving advice
Serve at 15-17C. Open/Decant Not necessary

Local food match
Pork slices with Manchego cheese