Christian Patat Appassimento 2014

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by Christian Patat

87%
of 4,762
would buy again
87%
of 4,762
About this rating

This rating is unique to the current vintage. If you’re interested to compare, you can see how the previous vintages were rated below…

Vintage

% Would Buy It Again

2015

91% of 1,485

2014

87% of 4,762

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We've found the perfect replacement…

Stefano di Blasi Poggio di Guardia 2015

Christian uses the Italian sunshine to dry out these grapes and make them EXTRA concentrated, a rich and powerful wine that's silky smooth.

    • Christian has created the Naked Godfather of the big reds - and it's at a price you won't believe.
    • He semi-dried grapes in the Italian sunshine to create a deliciously intense wine like nothing we've tasted before (this is the Ripasso technique normally used only at very expensive luxury wines like Amarone)
    • Every delicious sip is jam-packed with tantalizingly intense fruit. It's dark, brooding, powerful and practically bursting with sumptuous Italian charm.

Aging advice
4 years

Serving advice
SERVING TEMPERATURE: 18-20 °C.

Local food match
Great wine for roasted meats and with game dishes such as wild boar and deer. Excellent with mature and savory hard cheeses, it is also a good meditation wine.