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Karen Birmingham California Red 2017
- Brilliant, dark berry flavors are elevated by currant and warm spice – balanced, and full of layers.
- Bordeaux reds were Karen’s inspiration behind this red medley. With an eye for detail and careful blending, she crafted a vibrant wine that's 8 varietals of deliciousness.
- Karen loves to make wine that’s meant to be shared with those she's closest with, and that’s what this blend is. This is the perfect bottle for a family dinner, or splitting with a friend on the porch.
- Fruity Red
- 13.9 % Alc
- 750ml
- 2017
- Vegan
- Vegetarian
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Scott Peterson S.P. Drummer Napa Red 2017
Scott’s rich and compelling blend will blow your MIND. Your epic red’s packed with a chock-full of good stuff – flavors of juicy dark plums, black cherries, silky textures and a dash of spice for good measure.
Thanks to Angels, Scott scooped up fruit from three prominent vineyards to make this epic blend – velvety lush Cab, dark and dreamy Merlot (from a 25+ year vineyard!) and peppery Petite Sirah for extra oomph.
This intense and seductive red will take your BBQ to the next level – pour a glass and let it breathe before you fire up the grill, and by the time you sit down to dinner, you’ll have one heck of a combo.
- Smooth Red
- 14.5 % Alc
- 750ml
- 2017
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SWEET SPOT
Sin Fronteras El Mechon 2018
- Huge and seriously silky all at once. As big as the Cabs Macario's famous for making, with rich velvety fruit that you expect from a Tempranillo and a lush, powerful punch of Petite Sirah to round things out. Mmmm.
- Macario's found his specialty niche. He knows Cab inside out and he loves working with Spanish grapes in Californian soil. This is the blend he was born to make.
- This wine is all about balance and elegance. It's hefty enough to stand up to flashy Napa Cabs but elegant enough to be enjoyed with casual wine drinkers. And only Angels could make it possible!
- Big Red
- 14.5 % Alc
- 750ml
- 2018
- Vegetarian
LOW STOCK
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Sam Plunkett The Butterfly Effect Reserve Red 2017
Thanks to thousands of rave reviews for his Shiraz, this Aussie superstar got funding to make you a blend that's bloody-oath DELICIOUS - full of juicy red fruits and a nice, toasty finish.
Your winemaker’s been itching to make a luscious, layered blend like this. "Bringing the wine to life in the winery's my favorite part... like building a custom car!,” he says. “I love the entire process.”
A smooth, tummy-warming red blend like this will bring dinners like rack of lamb and rich, saucey pastas to the next level.
- Fruity Red
- 14.5 % Alc
- 750ml
- 2017
- Vegan
- Vegetarian
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Brothers Miller Paso Robles Highlands Red 2017
- Nicholas and Marshall’s elegant Bordeaux-style red blend packs classic blackberry and plum flavors alongside hints of mocha and toasted oak from barrel aging.
- Angel funding finally freed the Brothers Miller to make their own wine from the world-famous Paso Robles vineyards that have been in their family for generations. Now it’s finally here!
- The brothers used Cabernet Sauvignon as the backbone for this rich red, but added a bit of Merlot, Malbec and Cabernet Franc for a classic Bordeaux style that shows exactly why their vineyards are so famous throughout the world.
- Smooth Red
- 13.5 % Alc
- 750ml
- 2017
