Matt’s Rosé is oh-so delish. Delicate floral aromas are just the beginning – zesty citrus, ripe honeydew and juicy strawberry flavors abound, finishing long and crisp.

With your support, Matt harvested Pinot Noir from highly regarded old-vine vineyards in Mendocino’s Anderson Valley, which has a stellar reputation thanks to the cooling effect of the nearby Pacific Ocean. The grapes are picked early and immediately pressed (like sparkling and whites) to make this delicate Rosé.

Matt says this mouthwatering refresher is ideal anytime, so grab enough to enjoy all year long.

This powerhouse red is flush with luscious dark fruit flavors like a juicy bite of ripe plum, with a hint of warming spice and an elegant, long-lasting finish – easy drinking is an understatement!

Angel funding helped Stefano make wines he could only dream about before. With that freedom, Stefano blended intense Nero d’Avola, Sicily’s famous traditional red grape, with pristine Syrah to bring you this one-of-a-kind wine.

Stefano says, impeccable wines like this from Sicily “are powerful and warm just like the people here.” Grab a few bottles and warm up with this Italian specialty!

Carmen’s lively Chenin Blanc is a crisp, light refresher humming with scrumptious mouthwatering citrus and juicy green apple.

Thanks to your funding, Carmen gives this vibrant white special treatment from its start on meticulously tended vines through delicate fermenting in stainless steel tanks for exquisite freshness.

“This is just a great wine to have for any occasion,” Carmen says. Looking for a top-tier example of South Africa’s most famous grape that over delivers on quality and value? This is the Chenin for you!

This silky-smooth red from a prime-time Pinot region spills over with flavors like ripe cherries, juicy wild berries and a touch of toasty oak.

Daryl went to five different vineyards in Sonoma’s Russian River Valley to give his Pinot mouthfilling layers of flavor — then aged it in French oak for satiny-smooth richness.

Your winemaker made $800 bottles of Penfolds Grange in Australia, but now he’s making his dream wines in California wine country - thanks to you! Treat yourself by scooping up a few bottles of this Angel and critic favorite Pinot.