Due to popular Angel demand, Oscar and Claudia just brought back this crisp Portuguese classic for its most delectable vintage yet! Flush with tangy citrus, tropical fruits and a refined smoothness, this juicy jawdropper makes for easy, elegant sipping any old day of the week.

Your sibling winemakers used your funding to make this white refresher in the style of Portugal’s world-famous Vinho Verde wines, sourcing straight from the tiny, exclusive region at the center of the Alvarinho universe!  

Vinho Verde wines are virtually unattainable at the prices you get for being an Angel – but when you fund Portuguese pros like the Quevedos, your wines only taste expensive!

Oscar and Claudia’s rich red is deep, dark and drenched in complex layers of red fruit flavors from cherry to raspberry, with a trace of spice and a sultry smoothness that lingers on long after each sip.

Thanks to your support, your sibling winemakers could take this Touriga Nacional (the national grape of Portugal) from their own Valeira vineyard in the heart of Douro Valley and give it the most luxurious treatment possible for a refined red with unforgettable finesse. 

This Portuguese red has it all – intensity, complexity and a price tag that’s exclusive to Angels like you!

Luis lives and works in Portugal’s world-famous Alentejo region (“Lente” for short) and wines like this come straight from his beautiful estate – what’s more, as your most popular Portuguese winemaker ever, he’s got the magic touch to keep making one craveable crowdpleaser after another. 

Now your champion of Portuguese reds is debuting a new barrel-aged red  – and it’s the Reserva you’ve been waiting for! Montaria Reserva Lente is dripping with lush, luxurious fruit and humming with an impeccable savoriness, plus a silky smooth texture that glides into a wonderfully lingering finish.

With your support, Luis made this heavenly blend using three tongue-twisting grapes: Trincadeira for a soft, oh-so-smooth mouthfeel, Aragonez (aka Tempranillo) for its trademark savoriness, and Alicante Boushet for that full, fresh, mouth-filling fruitiness. A little aging in fancy French oak barrels and voilà – Portuguese perfection!