How to find wines you'll love
All these wines were made exclusively for, and thanks to, NakedWines.com Angels. It means you probably won't recognise the labels.
So how do you know which wines to try and which to avoid?
1. Look for the green check mark
If we know enough about your tastes we'll put a green check mark on wines you'll love, and a red cross on those to avoid. Simple.
2. Trust the crowd
See how many people rated the wine positively after they tried it.
3. Keep an eye out for the Sweet Spot logo
Not too expensive, not too cheap. Wines in the Sweet Spot give you a LOT more bang for your buck.
4. Be a pro, use the filters
After a decadent Rioja with a 90% rating that costs between
$10 and
$15? Use the filters to narrow your search smarty pants.
NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Scott Peterson S.P. Drummer Oakville Napa Valley Cabernet Sauvignon 2015
- Hand-harvested, hand-sorted, French barrel-aged Napa Cab – from the Valley's premier region of Oakville (aka, the "Beverly Hills" of Napa - Screaming Eagle's made right across the street!). This red is money, honey.
- With your funding, Scott gained access to 30-year-old Cabernet vines producing top-tier fruit from super rocky soils. That makes for sturdy, hearty, over-the-top concentrated flavor. Perfect for a flavor-craver like good ol' S.P.!
- As if this first-class Cab wasn't rare enough (only 400 cases) your Oakville red just took home a prestigious Gold win at the New Orleans Wine Awards. Get your bottle before the Angels swarm.
- Big Red
- 14.8 % Alc
- 750ml
- 2015
NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Lacaze Gran Reserva Cabernet Sauvignon 2017
- Chile has a way with Cabernet, and this deep and structured Lacaze red is proof. Harvested from 30-year-old vineyards, it's full of bright berries and exotic spices.
- This is JP's special Reserve blend - made from grapes surrounding the Andes Mountains that benefit from whips of Pacific Ocean breezes from time to time.
- This incredibly seductive Cab is an unstoppable Angel favorite - and it's yours for an unreal price, because YOU made it happen.
- Big Red
- 14.0 % Alc
- 750ml
- 2017
NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Richard Bruno Paso Robles Cabernet Sauvignon 2017
- This is a super-daring Cab – big and bold, with explosively deep, dark flavors - and it's juicy in all the right places. That's Paso for you!
- Richard's worked with grape growers across Paso Robles for over 20 years, and had his eye on 4 vineyards from the region's most distinctive districts. He just needed Angel funding to buy the fruit!
- The 12,000+ Angels who have rated this Cab to-date... and they'll snap up every single bottle again before you know it, so act fast!
- Big Red
- 14.0 % Alc
- 750ml
- 2017
- Vegan
- Vegetarian
NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Matt Iaconis Paso Robles Cabernet Sauvignon 2017
- Rich, velvety Cab that sizzles with flavor. Smooth black fruit gives this wine a ton of power and a velvety finish. Don't Paso it up!
- Angels gave Matt the chance to work from two premium vineyard sites in cooler growing regions in Paso Robles - one from the Eastside, one from the Westside. The warm days and cooler nights let the grapes ripen slowly and more evenly, giving the wine more depth and complexity.
- This is a gorgeous, lush and classic Cabernet – the perfect combination of SoCal sunshine, unique soils, and Matt's unabashed passion for the region.
- Big Red
- 14.5 % Alc
- 750ml
- 2017
LOW STOCK
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
SWEET SPOT
David Akiyoshi Reserve Cabernet Sauvignon Clarksburg 2016
This is the kind of rich and sumptuous Cabernet that Kings and Queens would sip from goblets with luscious flavors like spicy berries and warm vanilla spices sitting atop a decadent, dark berry throne.
David harvested the grapes for this sultry red from a 20+ year vineyard – using extra care and minimal processing to preserve the lush quality of the fruit. “Over the years, I’ve found that the best wines call for minimal interaction and addition,” your winemaker says, “so that they truly reflect the varietal and vineyard.”
Pour yourself a glass of this Cab, slice up a warm, crunchy baguette, lay out sliced charcuterie and creamy cheese – and you’ve got yourself a royal spread.
Last year's vintage won Gold at the San Francisco Chronicle Wine Competition...grab a couple bottles of this good stuff – because this vintage is bound to disappear quick.
- Big Red
- 14.5 % Alc
- 750ml
- 2016
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Matt Parish Cabernet Sauvignon Napa Valley 2016
- This vintage is full of blackberries, plums, and wrapped in layers of toasty mocha and spicy chai – the work of a guy who speaks fluent Napa Cab.
Using cream-of-the-crop fruit from some of the best vineyards in Napa, Matt made a wine that’s truly premium in quality, and – thanks to Angel funding – a premium deal.
Get a bottle of this Cab (did you know it’s the top-selling Napa Cab on the site?!) before it’s gone – with an average 95% rating, it’ll disappear quick.
- Classic Red
- 14.5 % Alc
- 750ml
- 2016
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Camille Benitah Tempete Napa Valley Cabernet Sauvignon 2016
She's spent years at boutique cult wineries, crafting $150+ Cabs – and now, Camille's used her connections to buy gorgeous Napa Cab from a luxury producer – and make it for YOU instead.
Hand-harvested from premiere hillside vineyards in the heart of Napa, Camille smoothed out this top-shelf red in French Oak barrels for a whopping 20 months. That's what gives this special vintage its luscious complexity, juicy swirls of dark fruit and silky-smooth texture.
...and to think, without Angels, her dream project would’ve never existed. Camille lost 100% of her grapes to devastating wildfires in 2017 – but your special funding gave her the chance to start again. This limited-edition Napa Cabernet is your well-earned reward!
- Big Red
- 14.5 % Alc
- 750ml
- 2016
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Dave Harvey Walla Walla Valley Cabernet Sauvignon 2016
- Dave's crafted you an absolute stunner! It's full of big, mouth-filling flavors like dark cherries, brambly blackberries and seductive spices – with a long, toasty finish to reel you in for more.
- Just 3 months in, your new winemaker’s earned a cult following on his Columbia Valley wines. Now he's ready to shine the spotlight on the Walla Walla Valley with your dark and decadent Cab.
- A red this bold, complex and velvety-smooth is simply compelling on its own. But if you were to, say, pop open this bad boy an hour before grilling a juicy, sizzling steak...it wouldn't be the worst thing.
- Big Red
- 14.8 % Alc
- 750ml
- 2016
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Ken Deis Napa Valley Cabernet Sauvignon 2016
Rich, luscious, and overflowing with ripe, dark fruits...this red is devlishly delectable.
Your winemaker is one of the founding fathers of Napa Cabernet (!) – and your funding allows him to craft luxurious wines that’d cost upwards of $60 anywhere else... but Angels can score this top-shelf wine for less than $28.
This wine only gets better with age – if you can wait, that is.... take it out to a nice steak dinner (decant it if you can!) and it’ll be incredible.
Sip in award-winning bliss... last year’s vintage picked up a Silver at the 2018 San Francisco Chronicle Wine Competition!
- Big Red
- 14.5 % Alc
- 750ml
- 2016
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
David Akiyoshi California Cabernet Sauvignon 2016
- Classic Cabernet that swings in with a wallop of berries, juicy dark plums, ripe cherries and toasty, tummy-warming spices.
- With solid rainfall following years of drought, these California vines developed full, lush grapes bursting with flavor – making David's latest Cab the richest, most sumptuous yet.
- This Cabernet just screams for a sizzling slab of beef - you can turn a simple piece of meat into a carnivore's fine dining dream.
- Classic Red
- 14.5 % Alc
- 750ml
- 2016
