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Smooth Red
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F. Stephen Millier Black Label Lodi Old Vine Zinfandel 2018

by Stephen Millier

USA Zinfandel | Primitivo ••• More
93%
of 14
would buy again
93%
of 14
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2018

93% of 14

2017

91% of 4,356

2016

94% of 4,792

2015

94% of 4,843

2014

94% of 2,835

    • Stephen blended hand-harvested Old Vine Zinfandel grapes for your decadent red. These old vines - some 80+ years old! - grow fewer grapes but have more developed, concentrated flavor.
    • "My goal was to make a very rich, full-bodied Zinfandel with oak nuance, and Angels let me do exactly that," Stephen says. Wines like this one usually sell for a minimum of $35 and up!
    • This small-lot Zin is packed with character. "I love this with braised short ribs and buttermilk mashed potatoes," says your winemaker. "Perfect for chilly weather."
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Smooth Red
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Evangelos Bagias Rippey Family Vineyard Lodi Zinfandel 2018

by Evangelos Bagias

USA Zinfandel | Primitivo ••• More
92%
of 24
would buy again
92%
of 24
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2018

92% of 24

2017

87% of 1,616

2016

81% of 4,174

    • Your single-vineyard Zinfandel, made with grapes from one of Lodi's top vineyards, is bursting with robust flavor – like juicy raspberries, cherries, toasty spices and a smooth finish. 

    • With Angel funding, Evangelos was able to harvest fruit from one of the best vineyards in the region and apply premium production processes to bring you this flavor-packed red. The 2017 vintage of this red even took home a Gold medal from the San Francisco Chronicle Wine Competition – now it's finally back! 

    • Pour a large glass of this Zin while you pop a pizza in the oven and see how the flavors open up once it comes time to slicing your pie!

Big Red
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F. Stephen Millier Angels Reserve Lodi Zinfandel 2018

by Stephen Millier

USA Zinfandel | Primitivo ••• More
91%
of 704
would buy again
91%
of 704
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2018

91% of 704

2017

90% of 1,961

2016

92% of 4,708

2015

90% of 5,237

2014

91% of 10,775

2013

91% of 3,163

2012

91% of 901

2011

89% of 187

    • A plush, smooth and jammy Zinfandel, full of bright red fruit and a spicy kick.
    • Stephen's a Zin Master, and this is a killer example of what he can do with Angel funding. BIG Lodi flavor. Tiny price.
    • Light spices and herbs can wreak havoc on some wines but Zin loves everything from rosemary to curry. Go crazy with the spice rack and pop open a bottle of this daring red that makes no food a stranger.
Fruity Red
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Karen Birmingham Reserve Lodi Zinfandel 2017

by Karen Birmingham

USA Zinfandel | Primitivo ••• More
90%
of 297
would buy again
90%
of 297
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2017

90% of 297

2016

92% of 1,712

2015

93% of 2,934

2014

91% of 4,282

    • Roasty and toasty Zin, loaded with slurpable dark fruit flavors and added warmth and spice from months aging in rich oak. We can't get enough.
    • This luscious Zin would usually be the top-selling wine in an expensive tasting room – but your support for Karen makes this wine yours for a truly incredible price tag.
    • Karen's worked with these sustainable Lodi vineyards for years. When the grapes ripen each year, she says it's like seeing an old friend again… each grape row is so expressive and unique
NEW
Big Red
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Derek Rohlffs Unti Vineyard Dry Creek Valley Zinfandel 2018

by Derek Rohlffs

USA Zinfandel | Primitivo ••• More
90%
of 48
would buy again
90%
of 48
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2018

90% of 48

2017

88% of 621

    • One sip, and *POW!* You’ll taste gobs of juicy, plump blackberries and cherries intermingled with warm, brambly spices – ending with a smoother-than-chocolate finish thanks to a year in oak barrels.

    • Angels gave Derek access to Unti Vineyard – one of the most renowned vineyards in Healdsburg’s Dry Creek Valley. It's right at California's epicenter for producing luxurious, top-shelf Zinfandel – and your winemaker has the golden ticket to the best grapes grown here, all thanks to you!

    • You won’t find another single-vineyard Zin like this at this price. Pop this decadent red open before sizzlin’ up a juicy burger with a few crumbles of blue cheese.

LOW STOCK
Big Red
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Ken & Derek Crowdpleazin Dry Creek Valley Zinfandel 2017

by Ken Deis & Derek Rohlffs

USA Zinfandel | Primitivo ••• More
89%
of 1,550
would buy again
89%
of 1,550
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2017

89% of 1,550

2017

89% of 1,550

2016

92% of 1,507

2015

91% of 1,932

2014

88% of 3,032

2013

88% of 4,941

    • This intensely drinkable Zin brought 2 famous winemakers together – and it's been pleazin' 100,000 Angels since. 
    • What's it like? For starters, seriously velvety – packed with rich flavors like cherries, berries, plums and super-smooth dark chocolate. And the nice long finish shows exactly why Sonoma's Dry Creek Valley is one of the best places to grow Zinfandel in the world.
    • Your funding made this incredible partnership happen – that's why this rich Sonoma red is yours for such an insider price. 
Big Red
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David Marchesi Provare California Zinfandel 2017

by David Marchesi

USA Zinfandel | Primitivo ••• More
88%
of 294
would buy again
88%
of 294
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2017

88% of 294

2017

80% of 10

2016

84% of 1,917

    • David’s California Zinfandel starts off with whiffs of raspberry and blueberry before spicy chocolate takes the lead and hooks you in for a sip, and another, and another...
    • Concentrated grapes from primo Zinfandel vineyards sprinkled across Northern and Central California, and David’s chops as a pro Napa winemaker, make this red seriously sippable and savory.
    • Drink right away or hold onto it a few months to carve out the flavors a little more. Whenever you’re ready, pair it up with hearty pizza or your favorite pasta and enjoy!
LOW STOCK
Big Red
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F. Stephen Millier Black Label Amador County Zinfandel 2017

by Stephen Millier

USA Zinfandel | Primitivo ••• More
87%
of 2,580
would buy again
87%
of 2,580
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2017

87% of 2,580

2016

94% of 3,605

2015

94% of 2,343

2014

94% of 1,385

2013

91% of 1,030

Out of stock - more coming soon. In the meantime try F. Stephen Millier Black Label Winter Cabernet 2017 1.5L Magnum
    • The ultimate lazy Sunday Zin! Stephen's comforting, juicy red will make you feel like kickin' back, no matter where you are.
    • With your support, this Winemaker of the Year could make a champion red – by aging batches of grapes in specialty small oak barrels and tanks, blending each lot carefully to bring you the BEST flavors possible. 
    • Your Angel-funded winemaker has a great pairing suggestion, too: "Lately I've been grilling grass feed beef over an oak fire. I've taken to putting a whole corn cob right on the grill too. As the corn cooks its kernels release a little sugar that makes the most amazing caramel flavors.  Delicious!" 
LOW STOCK
Smooth Red
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Matt Parish "The 24" Zinfandel Contra Costa 2017

by Matt Parish

USA Zinfandel | Primitivo ••• More
86%
of 2,117
would buy again
86%
of 2,117
About this rating

This rating is unique to the current vintage, at the current price.

Vintage

% Would Buy It Again

2017

86% of 2,117

    • Big, bold Zinfandel aged on fire-toasted oak! This is a full-bodied red loaded with depth and savory flavors.

    • Angel funding allowed one of Napa's most famous winemakers to explore new wine country! Matt's "24" Zin was made from 35-year-old vines from a stretch of farmland (24 acres to be exact) in Oakley – just a hop, skip and jump away from the Valley.

    • This is a special red from a historic area with teeny tiny wine production – if enough Angels love it, Matt says, maybe you can help more vineyards get planted here in the future!

Smooth Red
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David Marchesi Sierra Foothills Zinfandel 2017

by David Marchesi

USA Zinfandel | Primitivo ••• More
86%
of 457
would buy again
86%
of 457
About this rating

This rating is unique to the current vintage, at the current price. If you're interested to compare, you can see how the previous vintages were rated below...

Vintage

% Would Buy It Again

2017

86% of 457

2016

86% of 3,215

    • Zinfandel from California’s gold country, full of brambly berries and wickedly intense flavors - the kind you only find in the Wild West.

    • Your funding led David to the Shenandoah Valley, a hidden region in the Sierra Foothills. Thanks to high summer temps, its vineyards develop super ripe, full-bodied Zins for an incredible value for money.

    • Angels uncovered some pretty intense California treasure. Enjoy your spoils for less than $13 a bottle!

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