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- My-oh-my, Mauricio's Cabernet is endlessly mouthwatering and racy, with a dash of spice, like roasted red peppers fresh off a sizzling grill. And it’s super complex, from its time aging in deluxe French oak.
- Harvested fresh off an Uco Valley mountaintop in Mendoza – from a vineyard at 3,400 ft! This coveted Cabernet region makes wines *some* might call “full-bodied and complex.” Mauricio calls them deee-licious.
- Vista Flores might ring a bell – it's the prestigious sub-region that brought BIG international winemakers to Argentina, like Rolland and Rothschild. You’re getting that same top-dollar flavor and winemaking expertise for a fraction of the price!