Jacqueline Bahue California Sauvignon Blanc 2018
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Crisp, refreshing, juicy, dee-licious... fill in the Blanc!
Jacqueline says this is the fun, younger sister to her Sonoma Sauvignon Blanc – it’s filled with carefree fruit flavors like citrus and lime.
Because of Angel funding, Jacqueline was to hand-select her grapes from several premium vineyards to bring you a fresh, thirst-quenching white for less than double digits.
Slap together a cheese plate, open up a chilled bottle or two of this white, and you're going places.
Best before
Serve cold. enjoy now.
Serving advice
Chill. Open. Pour. Sip. Repeat!
Food match
Cheese plate and oysters! or, for those of you who don't like oysters, a nice summer salad would do peachy.
Contains sulphites
Wine profile
Meet the winemaker - Jacqueline Bahue
Jacqueline landed a prestigious winemaking gig in her early twenties - and has spent a decade’s worth of harvests in wine capitals including Umbria, Ribera del Duero, Hawke’s Bay, Sonoma and Napa, collaborating with hundreds of Angel-funded winemakers along the way. To say she’s a brilliant talent is putting it lightly!
- You put her in charge of the winemaking team at your Angel-funded winery, where she built a state-of-the-art facility from scratch. In the 4 years she spent working as your Director of Winemaking, she nurtured thousands of your exclusive wines from barrel to bottle – including her own decadent Pinot and Cabernet Franc with skyrocketing ratings.
Now, Jacqueline’s set on her next adventure, and she’s crafting regionally-focused wines from across California. Keep your eye on her – we’re prepared for this woman to take over the world.
Ratings
169,035
Followers
27,373