M.A.D. Dashe Reserve Dry Creek Zinfandel 2019
Market Price
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Angels Angel Price
$24.99
What the critics think
Silver Winner
San Francisco Chronicle Wine Competition 2022
What the critics think
Silver Winner
San Francisco Chronicle Wine Competition 2022
About the wine
Reserve barrel-aged Zinfandel with an exclusive $20 Angel savings
- This is classic Sonoma Zinfandel, steeped in signature dark fruits, with a rich, complex finish. After two years of barrel aging in French oak your winemakers say this Zin “is absolutely at its peak of flavor!”
- Winemaking duo Michael and Anne Dashe crafted this Zin from a pair of small, family-owned vineyards in Sonoma’s Dry Creek Valley – home to some of California’s most widely sought-after Zinfandel.
- For over 25 years, the Dashes have made Dry Creek Zin in a signature minimal intervention style that’s won them more awards than we can count. Now they’ve made this Reserve edition of the wine they know best, just for you!
Best before
The wine is perfect for immediate drinking, but thanks to its balance and brightness, it can also be aged for 10 years or more.
Serving advice
The wine will be at its best if opened and aired out for 30 minutes before drinking.
Food match
Any grilled meats or vegetables would be great with this Zin. It's superb with grilled hamburgers - or any stews or dishes with savory sauces. You would be hard-pressed to find a wine that goes better with pasta or any food with tomato-based sauce. Personally, I love braised lamb shanks with any MAD Dashe Zinfandel.
Contains sulphites
Always check the label
USA
Dry Creek Valley (Sonoma County)
Zinfandel | Primitivo
Smooth Red
14.5% ABV
750ml
Vegan
Vegetarian
Wine profile
Meet the winemaker - Michael & Anne Dashe
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Michael and Anne Dashe have worked with many top wineries — Ridge Vineyards, Far Niente, Chappellet, Château Lafite-Rothschild, Château La Dominique — but have developed style all their own. Elegant, balanced wines made with minimal additives, natural yeasts, and grapes from small family farms are their signature!
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In their urban winery on Spirits Alley (an old Naval Airbase in Alameda, CA), Michael and Anne are using non-industrial winemaking techniques that allow them to highlight the fruit and emphasize the wine’s balance — crafting California Zinfandels in a unique style.
- Although the Dashes have both worked at many wineries famous for Cabernet Sauvignon, their reputation really began with world-class Dry Creek Zinfandel. “Angels, we’re ready to show you that a well-made Zinfandel can be an absolute picture of sophistication and beauty: visually, aromatically, texturally, and flavorfully,” Mike says.
Ratings
2,522
Followers
659
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Learn more$24.99
2019
Try the M.A.D. Dashe Reserve Dry Creek Zinfandel 2019 then come back and tell us what you thought of it.
